Tuesday, December 17, 2013

First Harvest

Today was the first harvest of the new growing  season , All vegetables were grown with out pesticides, and served less that 3 hours after being picked ...., Look for the Garden Fresh section every   Wednesday, Thursday and Friday .

Server Alyssa Miro  holds a tray of Heirloom tomatoes, ( Evergreen, Cherokee purple, Green zebra and Valencia)

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